A white freestanding gas stove with cast-iron grates in a family kitchen, clean and off.

Start with what you own

Stove
types,
told apart.

Two stoves can look alike from the doorway and heat in entirely different ways. A gas stove burns fuel under its grates and in its oven, an electric stove heats coils or a glass top and bakes with elements, an induction stove turns the pan into the heat source, and a heritage stove keeps cast-iron plates and heavy ovens hot for hours. Knowing which one is yours settles part of the repair question before anyone comes.

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  • 4 types
  • Serviced in place
  • What each one costs

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What a repair
usually costs.

When weighing a stove repair, picture the whole bill for a new stove, not the price on the showroom tag: delivery, hauling the old one away, a new gas connector or cord, and a slide-in model that must match the gap and the counter edge you already have. Against that, igniters, coils, sockets, knobs, hinges and oven elements are nearly always worth replacing. A new stove tends to make sense only when a glass top and a control board fail together on an older stove, the board for your model is no longer made, or rust has come through the oven floor.

Diagnostic visit: Your stove is priced after it has been tested.
Read the full cost guide
RepairRelative costNotes
Gas burner head, cap, orifice or valve low to moderate Cleaning, reseating and adjusting a burner often needs no part. A new head or cap is a small cost, while a burner valve sits higher because the stovetop is opened and every joint is leak-tested afterward.
Electrode, spark switch or spark module low An electrode or a single spark switch is a small part reached from the top of the stove. A spark module costs a little more and is reached from the back or under the stovetop.
Coil burner, socket or drip pan lowest Coils, sockets and drip pans are among the least costly parts on any stove. Renewing burned wire ends behind a socket adds a few minutes, not much more.
Glass stovetop, element or induction coil moderate to highest An element or limiter under the glass stays toward the middle of the scale. A whole new glass top, made for one model, is one of the costliest jobs a stove can need, and more so on an induction stove.
Oven element, igniter, gas valve or sensor low to moderate A bake or broil element and a temperature sensor are modest parts fitted from inside the oven. A gas oven igniter sits in the middle, and a gas safety valve comes out higher.
Knob, stem or burner switch low A knob on its own is minor. A switch behind a knob takes a short job with the power off, and scorched wire ends on it are renewed during the same visit.
Control board, keypad or display moderate A reseated connector or a cleared lock costs little. A keypad or a display board lands in the middle, and an induction power board pushes the job toward the top of the scale.
Oven door hinges, seal or lock low Hinges are replaced in pairs and a seal clips in, both from the front of the stove. A door lock on a self-cleaning stove, or door glass, adds a little more.
Gas connector, cord or anti-tip bracket low A new connector, cord or bracket is an inexpensive part. Most of the time goes into sliding the stove out safely, leak-testing each fitting and setting it back square.
A grandparent and a child stirring a pot together on a white gas stove in a lived-in family kitchen
For the heart of your home.

Questions about
the types.

What counts as a heritage stove?
A stove built the old way and kept for decades, such as an AGA or another cast-iron cooker that stays warm all day, or a hand-finished European stove from La Cornue or ILVE. Their owners simply call them the stove, and their parts, weight and fuel setups call for a technician who knows them.
Why does the kind of stove I have change the repair?
It decides how the heat is made, which parts wear out and what sits behind the panels. Two gas stoves from different makers often fail in the same spots, while an induction stove and a gas stove from one maker share almost nothing inside.
Are induction stoves harder to fix than gas or electric ones?
They need different skills rather than more luck. There is no flame and no glowing coil; boards under the glass drive copper coils, and a pan the stove will not heat sometimes comes down to the pan's base and not the stove at all. Induction boards usually fit one model family only, so a careful diagnosis comes first.
What should I say about my stove when I book?
Gas, propane, electric or induction, the width, whether it is freestanding or slides in between the counters, and roughly how old it is. For an AGA or another heritage stove, add how it is fueled and whether it runs all the time. That tells us which parts to bring and how long to set aside.

Back to your everyday

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